Chat with ABC Brisbane: Are eateries in Brisbane becoming more lively? The city’s food scene is experiencing a transformation, with new trends emerging that bring a fresh vibrancy to dining out. Restaurants, cafes, and bars are increasingly becoming lively hubs for both locals and visitors. From the atmosphere to the menu offerings, eateries in Brisbane are evolving in ways that make dining out more engaging and exciting. Whether it’s the rise of immersive dining experiences, trendy food markets, or new restaurants pushing the boundaries of food and drink, Brisbane is becoming a hotspot for those seeking more than just a meal.

With a growing focus on creating memorable experiences, eateries are going beyond traditional dining. Chat with ABC Brisbane: Are eateries in Brisbane becoming more lively? Many local venues now feature live music, themed nights, or community-based events, contributing to the vibrant atmosphere that defines the modern Brisbane dining scene. This shift toward more dynamic dining options reflects a broader cultural change in the city, where food is no longer just about sustenance but about creating experiences that people can enjoy with friends, family, or even strangers.

The city’s dining scene is also benefiting from an influx of international flavors and fusion concepts, with local chefs drawing inspiration from global trends while still embracing Brisbane’s unique identity. The result? A culinary scene that’s both diverse and exciting, offering something for everyone. Chat with ABC Brisbane: Are eateries in Brisbane becoming more lively? With the continued growth and evolution of the city’s food culture, there’s no better time to explore what Brisbane’s eateries have to offer, whether you’re a long-time resident or just visiting.

When did restaurants get so noisy?

How do you cope with noisy restaurants?

Does it enhance or ruin your dining experience?

Whether or not you like a noisy restaurant, you may be surprised to learn that loud background sounds while eating impact more than just the quality of your conversation!

Laura Drexler is an audiologist and the creator of the Ambient Menu, a website she created to let diners know where quiet restaurants are around Australia.

Laura joins Terri Begley to get to the bottom of why restaurants have become so noisy.