Name: PARC Brasserie & Bar
Item: PARC Brasserie & Bar
Rating: 5
Author: AmbientMenuEarBuds

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AmbientMenuEarBuds

Monday 12 August 20242024-08-12 15:10:53
Ambience

Low

Food

Service

We only stopped in for pre dinner drinks as we had a booking elsewhere, but we were really impressed with the relaxed vibe, perfect for a date night.

✅Well spaced tables
✅Acoustic panelling
✅Carpet and curtains
✅Soft furnishings and comfy seats
✅Lots of areas to sit so you can be away from larger groups.
✅Soft volume of music appropriate for dining

The ambience is comfortable and suitable for lingering meals.

STAFF HOT TIP
More lively times
– Staff warn the place is buzzing at breakfast
– Fri and Sat nights are normally fully booked, depending on how full the hotel is.
– Social hour is every evening 5-6pm, depends on how many people are in the hotel how lively that can get.
However, with so many spots to sit, you can easily find a quiet corner.

More Ambient times
– Weds and thurs nights are their quietest nights midweek
– Thurs nights there is live music but it is soft acoustic music, to enhance your meal, not distract you from it
– Lunch is quiet most days
Seated: Lounge Bar
Day of week: Saturday
Time: 4:00 pm
11 months ago
Stephen Morris

Wednesday 19 June 20242024-06-19 19:03:36

Ambience

Quiet

Food

Service

https://pullmanadelaide.com.au/parc-brasserie-and-bar/

They claim that PARC offers the European bar & brasserie experience with the flavour of Europe. The entrance is classy, no piped music, attentive staff and good food.

WARNING: The menu looks expensive with a two course with wine looking like no change from $80 per person. However, look closely at the top of the menu and you will see a nice surprise.

Entree and Main with a glass of house wine 48
Main and Dessert with a glass of house wine 48

In some ways it was a bargain for such a relaxing environment and good food which included:
– 12 natural Coffin Bay oysters between four people.
– two perfect medium rare steaks (Mustard or Bearnaise sauce) with potatoes and two Parmesan gnocchi with Forest mushroom, hazelnut crumb
– a Lemon tart to share.
– a glass of house vino each.

I recommend this place for Ambient Menu ‘full once over’.

Seated: Dining room
Day of week: Sunday
Time: 1:00 pm
1 year ago

PARC Brasserie & Bar

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