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La Louisiane

89 King William Street
Adelaide South Australia 5000
2 Reviews
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  1. @nats.my.foodielife
    Friday 19 January 20242024-01-19 19:02:21
    Ambience

    Moderate

    Food

    Service

    Kindly shared by @nats.my.foodielife

    ——————————————————–

    We ate:

    + Grilled octopus with green sauce 🌟
    + Oyster with Smokey kombu
    + Roo tartare with bugak chip 🌟
    + Pate en croute with Asian flavours
    + King Oyster Mushrooms with Parsnip puree 🌟
    + Pasta with prawns, caperberry and cultured cream
    + Pork chop with apple sauce and sugarloaf cabbage 🌟
    + Canele with earl grey tea and ube
    + Lemontart with sugarloaf ice cream 🌟

    My highlight were those roo tartares as it just melted in your mouth and it made the perfect snack with those seaweed chips! The grilled octopus was my second favourite as the grilled octopus was cooked to perfection and wanted more of that zesty green sauce! The King Oyster Mushroom just needed more parsnip puree to hide the mushroom flavour but I still enjoyed it and I also enjoyed the pork chop as it was so tasty and juicy. The lemontart was a nice finish as not too sour and that sugarloaf ice cream was so good!

    Overall, we were so full by the end of it that I had to take some of it home. It was worth it for $75 pp. We even got a free crafted vanilla syrup!


    1 year ago
  2. D J
    Sunday 15 October 20232023-10-15 20:49:42
    Ambience

    Moderate

    Food

    Service

    It was fine mid-week in the evening as it was not crowded.

    Then when I went on a busy Friday night, it had a loud jazz music combo that the crowd had to compete with.

    Very stressful trying to converse!


    Seated: Inside
    Day of week: Friday
    Time: 6:00 pm
    2 years ago

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89 King William Street
Adelaide South Australia 5000
bonjour@lalouisiane.com.au
www.lalouisiane.com.au
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